White Spelt Flour, 1 Kg, Ecosem

PRODUCT INFORMATION

When the spelt grains are ground on a stone mill, they come into contact with the natural substances and minerals from which they have been feeding to grow. After grinding, the flour is sifted with the finest sieve, thus removing all Bran. It has a characteristic slightly yellowish color. White spelt flour is suitable for all kinds of dough temptations.

Ingredients:

Spelt flour.

Method of use:

For use in cooking. It can be used to make bread, pancakes, cookies and any other pasta products.

Nutritional values per 100 g :

Energy: 1489 kJ/ 356 kcal

Fat: 1.9 g

Of which saturated: 0 g

Carbohydrates: 71.7 g

Of which sugars: 0 g

Proteins: 13.8 g

Salt: 0 g

Storage:

Store in a cool, dry place, without direct sunlight.